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Size: 6mm, 7mm, 8mm, 9mm, 10mm, 12mm
Color: Light beige to cream
Shape: Round to angular
Bag Type: PP Bags (25kg, 50kg), Jute Bags (50kg)
Shipping & Logistics
Loadability: 20’ FCL (24 MT)
Shelf Life: 12-24 months (if stored in a cool, dry place)
Storage Conditions: Below 20°C, humidity <60%
Moisture: Max 12 - 13%
Protein 19-22%
Foreign Matter: Max 1%
Broken/Split Kernels: Max 2%
Shriveled & Immature: Max 3%
Admixture: Max 0.5%
Insect-Damaged Grains: Max 0.5%
Pesticide Residues: As per Codex Alimentarius, EU, or buyer requirements
Heavy Metals: Within permissible limits (Lead, Arsenic, Cadmium, etc.)
Microbial Analysis:
Aflatoxin: Max 10 ppb (as per EU & US FDA limits)
Total Plate Count (TPC): <100,000 CFU/g
Yeast & Molds: <1,000 CFU/g
Salmonella: Absent in 25g
E. coli: Absent in 1g
